I was there when a fight broke out. Restaurant history quiz (In)famous in its day: the Nixonschain The checkered life of achef Catering to the rich andfamous Famous in its day: London ChopHouse Who invented Caesarsalad? but I practically saw one in every Houston-area mall back in the 1980s . Houston Chronicle Show More Show Less 24 of 29 About 3,000 people turned out at Sharpstown Shopping Center on Nov. 27, . This iconic seafood buffet was located on South Main Street just south of 610 South Loop. --Jaime's on the corner of N. Braeswood & Main. The current building, nautically painted white with blue trim, is easy to spot, and the lighthouse on top guides diners to plates of fresh seafood, including the famous fish sandwich, an original menu item since 1917. Gallaghers - Restaurant From 1970', 1980's Gallaghers was a chain that had restaurants in SA, I-35 Windsor Park, I-10 and Wurzbach, Tidwell and 45 in Houston, Beaumont, Richardson. I think its a car dealership now. And last but not least, the short order grill at Mimosa Lanes off the Gulf Freeway near Airport. I believe the old Mimosa Lanes site is now a hotel. When the first fancy restaurant in Houston opened at the corner of Lamar and Milam in 1949, no one thought it odd that owner Camille Bermann had swiped the name from the famous restaurant in Paris. ate there once, never again. That was really something big.. Their pizzas were perfect, and I remember our favorite waitress, Kay. Maxim's Maxim's closed in January 2001. September 1980 - Texans found not only welcome rain on Friday but also a deluge that spawned scattered flooding throughout the state and lowered the hot temperatures. The National Weather Service forecast a 60 percent chance of rain, and cooler temperatures in Houston for today. Beginning as a seafood stand in Galveston, Christies has gone through many iterations over the last 100 years. Camille's son, Ronnie Bermann, sold the business to the Pappas organization, but plans to reopen never materialized after the restaurant closed its doors. Ham & eggs by any othername Good eaters: JosephineHull Name trouble: AuntJemimas Reflections on a name:Plantation Dining on aroof Restaurant-ing on wheels Dinner to go Drive-up windows Dining during an epidemic: SanFrancisco Good eaters: bohemians Dining during anepidemic Fish on Fridays Image gallery: breadedthings Lunching in alaboratory Women drinking inrestaurants The puzzling St. Paulsandwich New Years Eve at the LatinQuarter Chinese for Christmas Turkeyburgers Themes: bordellos Finds of theday Early bird specials Franchising: Heap BigBeef Bostons automats Coffee and cakesaloons Women chefs notwanted Entree from side dish to maindish Anatomy of a restaurateur: Woo YeeSing Lobster stew at the WhiteRabbit Restaurants in the family: DorisDay Almost like flying Eye appeal Writing food memoirs Anatomy of a restaurateur: RubyFoo Soul food restaurants Effects of war onrestaurant-ing Behind the scenes at theSplendide Take your Valentine todinner Lunching at the dimestore Square meals Tea rooms forstudents Christmas dinner in thedesert Green Book restaurants Dirty by design Clown themes Basic fare: meat &potatoes Dining with Chiang Yee inBoston Slumming Picturing restaurant food Find of the day: the Double R CoffeeHouse Delicatessing at theDelirama Restaurant design anddecoration Dining on adime Anatomy of a restaurateur: GeorgeRector Catering Dining in agarden Sawdust on thefloor Learning to eat (inrestaurants) Childrens menus Taste of a decade: the1830s Check your hat How Americans learned totip Image gallery: eating in ahat The up-and-down life of a restaurantowner Dressing the femaleserver The Lunch Box, amemoir Crazy for crepes Famous in its day: ThePyramid Dining & wining on New YearsEve High-volume restaurants: Hilltop SteakHouse Famous in its day: the PublicNatatorium Turkey on themenu Getting closer to yourfood Between courses: secretrecipes Find of the day: Aladdin Studio TiffinRoom Americans in Paris: The ChineseUmbrella No smoking! 1987 With new laws holding restaurants responsible for customers who cause drunk driving injuries, rising numbers of liability lawsuits against restaurants, and ballooning insurance premiums, American Express promises protection to restaurants that accept its charge card. Meanwhile old favorites such as steak and baked potato, tossed salad, and cheesecake seemed dull. Just north of 610 South was Looks Sirloin Inn, owned by Sonny Look. He studied art in Czechoslovakia before coming to the states to study medicine. The new 71-story, glass-sheathed Allied Bank Plaza will soon dominate the downtown Houston's western skyline. If you were there, youll recall some of them. It was an all-you-can-eat cafeteria where the food moved around on a conveyor belt. Try the Gulf red snapper topped with jumbo lump crabmeat or the filet mignon paired with one of the 200 wines on hand and famous apple strudel for dessert. Rockefellers in the Heights, an old bank turned into a mini concert hall with big name shows and retro nightclub tables. A graduate of the Culinary Institute of America, Evelyn cooked her way through New York City with stints at Jean George's Spice Market under Chef Anthony Ricco, Masak with Chef Larry Reutens and. Owner Walter Bopp was a longtime Tucson businessmen. Restaurants were for convenience, but also for entertainment, pleasure, new experiences, and sometimes only incidentally for nourishment. Maxim's You could not even move around Alfreds during Passover, as the lines were out the door due to everyone stocking up for their Seder needs. Houston has been criticized as a city that doesn't remember its past. Longtime Houston Chronicle food editor Ann Criswell says, Ye Olde College Inn was the first restaurant in the United States to serve baked potatoes with all the toppings. I dont mean families, I mean couples. (LogOut/ Thats why I still love fried chicken., Food editor Criswell concurred on both of these fried chicken legends. Box: 1: Menu book I. . Arnold John Tomac was chef, and older brother Pete Tomac ran the dining room and was often seen passing around broiled Oysters a la Kaphans to all the tables. it may have been a del taco too later but it was built as Taco Bueno. Forty years ago,Saddam Hussein had just become president of Iraq, all four Beatles were still alive, Donald Trump was married to Ivana and the Tennessee Titans didn't exist by name. There are also lots of snacky sides like fried green tomatoes, mac n cheese bites and tater tots. Major buildings shown, from left to right, are One Shell Plaza, Allied Bank Plaza, First International Plaza, One Allen Center, Capital National Bank Plaza and the Exxon building. The Mandola family name is a household one when it comes to Houston dining, in part thanks to the consistently fresh and tasty eats at Ragin Cajun, which has stood at its original location for almost 50 years under the direction of Luke Mandola Sr. and his son Dominic. Owned by Bill Williams. There was one on Chimney Rock & W. Belfort. Music has been relieved of duty with pay, pending an investigation of why he struck one of the accused kidnappers after the suspect was arrested and handcuffed. Bermann became famous as the apostle of French cuisine, but he once remarked that it was the chicken-fried steaks that made him rich. Tom Colburn / Houston Chronicle. Tea at the MaryLouise Restaurant-ing as a civilright Once trendy: tomato juicecocktails Famous in its day: Thompsons Spa The browning of McDonalds Eating, dining, and snacking at thefair A Valentine with soul(food) Down and out in St.Louis Serving the poor For the record The ups and downs of FrankFlower Famous in its day, now infamous: Coon ChickenInn Nothing but the best, 19thcen. Leo died two years later. 16 Kid-Friendly Houston Restaurants That Grown-Ups Wont Hate. I think there used to be one there at Airport and the Gulf Freeway. Hardee's is gross. Illustrated with plaid . Christies has flourished for decades and calls itself the oldest family-run restaurant in Houston, still owned and operated by the Christie family at 6029 Westheimer. Taste of a decade: 1930srestaurants Anatomy of a restaurateur: H. M.Kinsley Sweet and sourPolynesian Bar-B-Q, barbecue, barbeque Taste of a decade: 1920srestaurants Never lose your mealticket Beans and beaneries Basic fare: hamburgers Famous in its day:Tafts Eating healthy Mary Elizabeths, a New Yorkinstitution Fast food: one-armjoints The family restauranttrade Taste of a decade: restaurants,1800-1810 Early chains: Vienna Model Bakery &Caf When ladies lunched:Schraffts Taste of a decade: 1960srestaurants Department store restaurants:Wanamakers Women as culinaryprofessionals Basic fare: friedchicken Chain restaurants: beans and bibleverses Eating kosher Restaurateurs: Alice FooteMacDougall Drinking rum, eatingCantonese Lunching in the BirdCage Cabarets and lobsterpalaces Fried chicken blues Rats and other unwantedguests Dining with Duncan Basic fare: toast Department store restaurants Roadside restaurants: teashops Tipping in restaurants Rewriting restaurant history Basic fare: hamsandwiches Americas first restaurant Joels bohemian refreshery. Cle. But at lunchtime, the menu always included a few meat-and-potatoes dishes, including chicken-fried steaks, for rough-and-tough wildcatters. Almeda Mall saw a spike in popularity in the 1980s. It was called Alfreds or something like that. Friendly customer service. Located in . In 1993, the restaurant moved to 77 Harvard Street, after the landlord of the Shepherd location tripled the rent. Norman Mailers Gospel According to the Son. Head to Lankfords Grocery, open since 1938, for one of Houstons best burgers. Originally it was solely a barbecue pit, but the restaurant expanded its menu to include a wide variety of southern comfort food. Find many great new & used options and get the best deals for Pre-1980 STREET SCENE Abilene Texas TX hp2483 at the best online prices at eBay! These photos, from the early '80s into the late '90s, give . Farrell's Ice Cream Parlor in Almeda Mall. I think it's a delivery/carry out only location in an old converted house. How about Three Gables Hamburgers in South Houston/Pasadena? The portion sizes were enormous huge a family in Africa could have lived on one portion for a few days, the volume of wasted food must have been breathtaking back then. They dont make em like that anymore. Racial discrimination also kept them from waiting jobs in some instances and the limited number of Black-owned restaurants prevented widespread training in kitchen skills and entrepreneurship. The Carillon Center Sherlock's Baker Street Pub still stands, but it seems unlikely that much of today's bro-tastic clientele convenes there to discuss antiques, as the clientele of 1983 was. or something similar to that, anyways. What now-deceased1960s recording artist lent his name to a 1980s Houston restaurant on Woodway Drive? 1. What about that crazy fish and chips place? Looking for the citys oldest soul food joint? Though shunned by the food elite, corporate chain restaurants continued to grow and thrive. 5001 Bissonnet, Suite 100 | Bellaire, TX 77401 | Phone: 713.668.4157 | Fax: 713.665.2940. How about Shakey's pizza (I think it was Shakey's). Old maps of Houston on Old Maps Online. He and business partners Dr. Frank Morello and Anthony Hassen are opening a 1980s-themed diner called Hungry Like the Wolf, a name that comes from the 1982 Duran Duran hit. The city's young people stayed busy with singles nights and petition drives, and Houston traffic seems like it was almost as bad as it is. October 1980-Dr. Ernest Pevny, an anesthesiologist at Pasadena General Hospital, puts the finishing touches on a painting of the downtown Houston skyline. 1989 The largest ever bias lawsuit involving a restaurant chain is filed against the 1,500-unit Shoneys and its head Ray Danner. Find Chinese comfort plates like fried chicken wings and shrimp dumplings, plus beef Cantonese chow mein made with fresh, house-made noodles. 19 verified bookings. Also still in Rice near the stadium last I saw. The mall was known for its huge carousel and other attractions. I don't know if it's still there, but we used to eat at the City Cafeteria on occasion, on College(?) Revolving restaurants II: theMerry-Go-Round Basic fare: shrimp We never close Tablecloths checkered past Famous in its day: Tip TopInn Find of the day: J.B.G.s Frenchrestaurant Dont play with thecandles Interview: whos cooking? I went to the one..okay you know.. El Paso had a Furr's right down the street from me. Here are 10 Restaurant Chains From The '80s Which Are Now CLOSED: 10. A dining institution embedded in the lives of so many Houstonians will permanently shut its doors after Christmas this year. Houston, Texas - Weather. Comprised of full-time musicians with over 150 years of live touring, recording, and stage performance, play. Further to the south in Westbury, Rumpleheimers Ice Cream Parlor brought joy to all. and help keep the future of the Houston Press, Use of this website constitutes acceptance of our. Claimed. with no traffic mishaps. Early vegetarian restaurants Famous in its day:Blancos Blue plate specials Basic fare: clubsandwiches Gossip feeds restaurants Image gallery: businesscards Restaurant row At the sign of the . Step back in time with our gallery to see Houston life as the 1980s began. Lots of random kissing. For dessert, have some of Mamas decadent bread pudding. 28 Feb 2023 07:37:38 From Business: The Secret Group is a comedy club/music venue in the heart of Houston that features the best comedians from around the country, as well as DJ nights and live. Nothing fancy, but some of the best recipes from Mrs. J.B. Dowd, who owned the original Green Parrot in Kansas City. Come for Sunday Supper, and you'll be in for a family-style meal of items like chicken-fried steak, fried chicken, mac 'n' cheese, coleslaw, and chocolate-chunk banana bread. It's located in the basement of the Exxon building. . Isn't there going to be a "El Pollo Loco" here in Houston comingI think way later in the year. I did not know Del Taco was in Texas before! Shampu. i think the company was dallas-based. Houston is known as "The Restaurant Capital of The World". 17 Excellent Dining Options For Christmas Eve and Day in Houston, Where to Find the Best Comfort Food Dishes in Houston. Its former site will be cleaned up and allowed to grow grass and remain part of the park. No arrests, however, have been made. This long-standing Montrose staple offers 20 burger varieties from an old fashioned hamburger to the Frito pie burg, made extra savory with house-made chili and crunchy Fritos. Houston's independent source of Houston Gamblers formed (what a joke) 9. There was another great ice-house closer to Bellaire but I cant recall its name. We have Gatti Town in Bryan College Station. I saw several in San Diego last weekend. In Roscue, Texas, bottom, Corinne Clark sloshes through floodwaters after taking clothes from her home, which she abandoned to floods. Restaurants of1936 Regulars Steakburgers and shakes A famous fake Music in restaurants Co-operative restaurant-ing Dainty Dining, thebook Famous in its day: Miss HullingsCafeteria Celebrating in style 2011 year-end report Famous in its day: Reeves Bakery, Restaurant, CoffeeShop Washing up Taste of a decade: 1910srestaurants Dipping into the fingerbowl The Craftsman, a modelrestaurant Anatomy of a restaurateur: ChinFoin Hot Cha and the KapokTree Find of the day: DemosCaf Footnote on roadhouses Spectacular failures: Caf delOpera Product placement inrestaurants Lunch and abeer White restaurants It was adilly Wayne McAllisters drive-ins in theround Making a restaurant exciting, on thecheap Duncans beefs Anatomy of a restaurateur: Anna deNaucaze The checkered career of theroadhouse Famous in its day: the AwareInn Waiters games Anatomy of a restaurateur: HarrietMoody Basic fare: salad Image gallery: tallyho Famous in its day: PignWhistle Confectionery restaurants Etiquette violations: eating off yourknife Frenchies, oui, oui Common victualing 1001 unsavorinesses Find of the day:Steubens Taste of a decade: 1850srestaurants Famous in its day:Wolfies Good eaters: me The all-American hamburger Waitress uniforms: bloomers Theme restaurants: Russian! From the Kinolibrary Archive Film collections. The restaurant was especially popular in the '60s and '70s. Vintage Houston Foods Tea Cup 1980\'s dining restaurant ware Green/White. One eventually learned to book a room far in advance. L'eggs/YWCA Race - Houston, Texas. --Wyatt's Cafetaria. Houston had Bo Jangles for a while and they left quickly. January 1980: Houston's "Luv Ya Blue" Oilers fans turn out in full force at the Astrodome to welcome the team back from Pittsburgh and express their sentiments about the Oilers' 27-13 loss. Hardeesmm..not sure. In his younger years, founder Leo Reynosa, Sr. rode with Pancho Villa. This was a go-to restaurant for Sunday lunch after church and for special occasions., Another of Criswells favorites was Heberts Ritz in what is now known as Midtown. May 1980 - A Houston police officer directs traffic after a collision Wednesday between a police car and van in the 3700 block of the Katy Freeway. April 1980 - This truck was going under a railroad pass on Houston Street near Center Street on Friday when its load of empty packing crates suddenly shifted and fell off. I. I miss that drive threw only burger place, and they where cheap, but the BEST! Their tamales were delicious, but smelly. Leo's Mexican Restaurant Dunsworth, acting chairman of the Houston Aviation Advisory Council, looks on during the luncheon at the Hobby Airport Ramada Inn. Where to Dine on Christmas Eve and Christmas Day in Houston. Over the years, Ive had a lot of traffic coming to read my article called A Look Back at Gilleys 1980.. I also miss ZuZu, which was on Shepherd near Fairview. Night Clubs Bars Restaurants. From what I hear Hardee's sounds gross. Houston Festival 1980 opened Saturday and the crowds came. There was a Del Taco on Edgebrook. (LogOut/ Something went wrong. Maxim's was named the "Restaurant of the Century" by Texas Monthly in the magazine's 1999 "Best of the Century" issue. We wish you all the best on your future culinary endeavors. "From Miami to Seattle and everywhere in between, our crispy-on-the-outside and tender-on-the-inside waffle-cut potatoes were . | michelle.iracheta@chron.com, Photos show Houston life as the 1980s began, Willie Nelson pays lovely tribute to another country legend, Rare photos show 2 ocelots crossing South Texas road, Astros GM Dana Brown has more praise team's top prospect, This is what Houston looks like from space. NOT SO OLD . The Alfie's on Fondren between SW Frwy & Bellaire lasted the longest to my knowledge. Pie in the skies revolvingrestaurants Way out coffeehouses Taste of a decade: 1890srestaurants Sweet treats and teddybears Its not all glamor, is it Mr.Krinkle? Tonys has been synonymous with world-class fine-dining in Houston for 50 years, and it continues to impress under the direction of chef de cuisine Austin Waiter. More or less like a Luby's. Clear editor. Thank you for making Chowhound a vibrant and passionate community of food trailblazers for 25 years. Ceilings on display The Automat goescountry Maitre ds Added attractions: cocktaillounges Lunching at the drugstore Lunch in a bus station,maybe Suffrage tea & lunchrooms Image gallery: have aseat! Weren't Showbiz and Chuck E. Cheese two different companies that merged at some point? Marfs had sofas and curtained nooks, a great place for lovers. Are insane ticket costs pricing Astros fans out of Opening Day? BUD BIGELOW'S STEAKHOUSE This 1980 menu from Bud Bigelow's, featured in Houston Epicure: A Menu Guide to the Better Restaurants, highlights its steak and chop offerings. 26503 Town Center Dr., Novi; djbistro.com . Between courses: mysteryfood Ode to franchises ofyesteryear Chuck wagon-ing Taste of a decade: 1940srestaurants Just cause it looks bad doesnt mean itsgood The other Delmonicos Between courses: Beard at LuckyPierres Basic fare: spaghetti Famous in its day: TheMaramor Between courses: wheres mybutter? OPEN NOW. For the less energetic, there was backgammon. We were in awe of the quality of the meat, and how much of it Americans ate. Additional photographs and information about the book can be found at www.bellairebook.com. Though conditions were improving, women also faced continuing discrimination in restaurant work. I believe it was the Whistle Stop(?) On Friday and Saturday night, DJ Mike Snow will set the vibes and our '80s Brunch Party on weekends is not to be missed!! 2. May, 1980: Century 21 Seattle World's Fair . Alongside dishes like The Gandolf, a cheesy mushroom and avocado sandwich, Hobbit now boasts an impressive menu of burgers, including the Fires of Mount Doom, topped with chorizo, hatch chile queso, sliced serrano and cilantro. Toddle House Truckstops Champagne and roses Soup and spirits at thebar Back to nature: TheEutropheon The Swinger Early chains: Baltimore DairyLunch We burn steaks Girls night out 2013, a recap Holiday greetings from VesuvioCaf The Shircliffe menucollection Books, etc., for restaurant historyenthusiasts Roast beef frenzy B.McD. And, by the way, so were his ice cream shops. It seems to me that American restaurant food has really come into its own. Fortunes cookies Famous in its day: DutchlandFarms Toothpicks An annotated menu Anatomy of a restaurateur: KateMunra Putting patrons atease Anatomy of a chef: Joseph E.Gancel Taking the din out ofdining The power of publicity:Maders Modernizing Main Streetrestaurants Adult restaurants Taste of a decade: 1820srestaurants Find of the day: the StorkClub Cool culinaria ishot Restaurant booth controversies Ice cream parlors Banquet-ing menus Image gallery: stands Restaurant-ing on Sunday Odd restaurant food That night atMaxims Famous in its day: theParkmoor Frank E. Buttolph, menu collectorextraordinaire Lunch Hour NYC Restaurants and artists: NormandyHouse Conferencing: global gateways Peas on themenu Famous in its day: Richards TreatCafeteria Maxims three ofNYC Service with a smile . Review. Atmosphere Taste of a decade: 1840srestaurants Eating Chinese Park and eat Thanksgiving quiz: dinner timesfour Dining sky-side Habenstein of Hartford Back of the house: writing thisblog Image gallery: supperclubs Restaurant cups Truth in Menu Every luxury the marketsafford See it, want it: window fooddisplays Time to sell the doughnuts Who was the mysterydiner? I remember going there when I was about 10ish? I think we were there late enough that SNL was on and I remember Dennis Miller was still the host of the Weekend Update. 312007 (Winkler) - Houston. Comment below or send a letter to [emailprotected]. (Photo: www.bellairebook.com), Writer Russell Weils family celebrate Mothers Day 1967 at Looks Sirloin Inn. The chain Antone's pale in comparison to the original locations. Then they opened, served burgers & beans, at least that's what we ate the ONE time we went. Find no-nonsense Tex-Mex favorites like sizzling fajitas, crispy tacos, and cheese-oozing enchiladas, and be sure to save room for sopapillas or homemade tres leches cake. Mountain time zone production and airing shows out there is weird out there. The stronghold of McDonald's, Pizza Hut , Burger King, and other giants of the '80s made the competition stiff. December 1980 - Ruth Ryan, wife of Astro pitcher Nolan Ryan, en route to a time of 52 minutes, 34 seconds in the women's 6.2-mile race Saturday at Memorial Park. Despite an off-and-on economy, the 1980s was a decade in which Americans ate out more often than ever before. (Drexel St.) Houston, TX 77027 713-961-0552 Map Cuisine: Continental Seafood dishes get the royal treatment at Anthony's and even classic comfort foods of meat and potatoes get deliciously dressed up. Draloc, Inc. The suit by the NAACPs Legal Defense and Educational Fund charges that Shoneys sets limits on how many Black workers can be hired in each outlet, keeps them in jobs out of public view, and punishes white supervisors who refuse to go along with the program. I saw it in California as well when I went there not too long ago. Filed under cafeterias, chain restaurants, elite restaurants, ethnic restaurants, food, menus, patrons, racism, women, Tagged as 1980s restaurants, California cuisine, celebrity chefs, chain restaurants, foodies, Northern Italian cusisine, Shoney's lawsuit, Pingback: Can the 1980s Restaurants Be the Key to Growth in the 2020s? (Courtesy of the Weil Family). A) Sonny Bono B) Jimi Hendrix C) Frank Zappa 4. It's a credit union now. I know their were a few here in the early 70's. Gatti's for sure is still around I know in Clear Lake. Save. Vintage 1980\'s Houston Foods Co. We should go back., Local physician Stuart Weil says, My favorite place for fried chicken was Youngbloods on Main Street near Bill Williams. Cowboys A crowded sort of upscale C/W bar. Never ate there, but if nothing else they should have saved the giant shrimp with six-shooters! yep - it is there, and not easy to access i am sure i saw a krystal burger cup in a parking lot at a kroger heremust have been traveling! (4) 6.6. - Foodservice IP. August 1980- Add a pair of basic black slacks to the sweater you normally wear to work with a skirt and you've got a classic weekend look. I remember their sign with a bear, and the words A-Bear to indicate pronunciation. (which we'd get Voyager at 11:30 AM on a Saturday). Their logo was the canadian mountie from the cartoons. Things were changing then, but not dramatically. There was one in Sharpstown Mall, and one on the corner of W. Belfort and (then) Post Oak (now 610), --Romano Cafeteria (which got taken over by Luby's), --Piccadilly Cafetaria (was that in Northline Mall? Use Next and Previous buttons to navigate. Mac Gregor House Restaurant, 5100 Old Spanish Trail, Houston, Texas. With red, blue and green color-themed rooms, Christie's was known for its remoulade sauce on French-fried shrimp. Change). Paste as plain text instead, Now no reason was needed at all. i think they got sued by taco cabana for copying style. Over the years, I've had a lot of traffic coming to read my article called " A Look Back at Gilley's 1980 .". A catalog of restaurants >50 years old either still open or now closed. The eatery is expected to open by December 2020 at 920 Studemont where The Beer Market used to be. Reading the tealeaves Is ethnic food aslur? September 1980-Heritage house moved in Houston, Texas. Some of the visiting rival Mets were arrested there. Published on January 4, 2022. Helmed by James Beard Award-winning chef Hugo Ortega and housed in a charming 1930s-era home, Backstreet Caf has served as a destination restaurant for Houston diners for almost four decades. It was probably around 1969 or so. Sorry to keep posting but I keep remembering! Camille Bermann's Maxim's of Houston later relocated to Greenway Plaza on Richmond. I think its a Mary Lee, but the more I think about it, the more I think might be something different. See our, By submitting your email, you agree to our, 16 Classic Restaurants Every Houstonian Should Visit at Least Once, Sign up for the Todds Richmond Avenue area. They were famous for their incomparable remoulade sauce and Trout Marguery, which was absolutely delicious.. February 1980: Houston police officer John McClellan, February 2: Hermann Park Stables: While riding through the park one day.. Dana Cobb follows Larry Smith down a trail at Hermann Park, where a number of students of the saddle like to ride. Change), You are commenting using your Facebook account. can't remember the name seems like it started with a W. We have Weinerschitzel in Bryan/College Station, I ate there the day before yesterday.

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